Custom Menu Creation
Personalized menu design that reflects your preferences, cultural traditions, and unique love story, created in consultation with our executive chef.
Exquisite culinary experiences for your perfect day
At Trio Catering, we understand that your wedding day is one of the most important celebrations of your life. Our wedding catering service is designed to create an unforgettable culinary experience that reflects your unique story and vision. From intimate gatherings to grand celebrations, our experienced team handles every detail with precision and creativity, allowing you to focus on making memories while we deliver exceptional food and service.
Dedicated wedding catering specialist to guide you through the entire process
Flexibility to work with various venues, including those without kitchen facilities
Meticulous attention to details that reflect your personal style and preferences
Experience handling cultural traditions and special ceremonial requirements
Ability to accommodate a wide range of dietary needs without compromising quality
Beautiful presentation that contributes to your wedding's visual aesthetic
We recommend booking your wedding catering 6-12 months in advance, especially for dates during the peak wedding season. This ensures availability and provides ample time for menu development, tastings, and detailed planning. For smaller weddings or off-peak dates, 3-6 months advance booking may be sufficient.
Absolutely! We can accommodate various dietary needs including vegetarian, vegan, gluten-free, halal, and specific food allergies. We recommend collecting this information during your RSVP process, and we’ll work with you to ensure appropriate options for all guests while maintaining the integrity of your menu vision.
Yes, our pastry team can create beautiful, customized wedding cakes that complement your theme and flavor preferences. We also offer dessert stations, petit fours, and traditional dessert options specific to different cultural celebrations. During your consultation, we can discuss these sweet options in detail.
We’re experienced in working at various venues, including those without full kitchens. For such locations, we bring portable equipment, prepare certain items at our central facility, and finish final preparation on-site to ensure freshness and quality. During venue selection, we can advise on space requirements and electrical needs for optimal catering setup.
Contact us today to discuss your needs and how we can create an exceptional catering experience for you.