Mohamed Abdallah Soliman
President of SG group
Excellence in Food Services
Trio Catering operates as a distinguished brand under Excellence in Food Services (EFS) Egypt Facility Service, established in 2020 but with deep roots dating back to 2011 under Triangle Group and TFS.
Our journey of over nine years has been built on two fundamental philosophies: being solution providers for our clients and working closely with them as true business partners—not just service vendors.
Under the visionary leadership of Mohamed Soliman, who acquired the company in 2019, we've transformed into one of Egypt's most trusted catering partners, embodying our philosophy that "your catering needs are perfectly met."
"Where your catering needs are perfectly met"
Our Journey
From our humble beginnings to becoming a leading catering brand under EFS, discover the key milestones that shaped our growth.
Vision & Mission
Our guiding principles that drive everything we do and shape our commitment to excellence.
Where we’re headed
To be one of Egypt's top key players in contract catering by 2022, setting new standards of excellence and innovation in the industry.
Why do we exist
Dedicated to delivering the highest value to our clients through exceptional service, innovative solutions, and unwavering commitment to quality.
What guides us
The People Who Make It Happen
Human capital stands as our core competence. Our team consists of skilled chefs trained at prestigious culinary schools worldwide, bringing diverse expertise and innovative approaches to every dish we create.
Our in-house nutritionists work closely with our culinary team to design customized menus that promote healthy, fresh, and balanced meals—tailored to each client's specific needs and preferences.
Skilled chefs from renowned culinary schools
In-house nutritionists for healthy, well-balanced menu design
Our Certification
Our commitment to excellence is recognized through international certification standards that ensure the highest quality in food safety and management.
ISO 22000:2018 Certified
Trio Catering proudly holds the ISO 22000:2018 certification for Food Safety Management System (FSMS), demonstrating our unwavering commitment to food safety and quality standards.
This internationally recognized certification validates our comprehensive approach to food safety management, covering the entire food chain from processing to preparation of ready-to-eat meals and food products.
Food Safety Management System (FSMS)
Processing & Preparation of Ready-to-Eat Meals
International Quality Standards Compliance
Our Business Sectors
We serve four main business sectors, each with specialized services tailored to meet unique requirements and deliver exceptional value.
Corporate
Factory catering, executive dining, seminars, and business meetings—all with customized culinary solutions.
Events
Corporate events, charity galas, receptions, and employee parties—served with professionalism and flair.
Hospitals
Patient meals, companion dining, visitor cafés, and staff cafeterias—all with a strong focus on nutrition.
Education
Schools and university catering featuring nutrition-focused menus designed for growing minds.
Experience Excellence with Trio Catering
Ready to experience our commitment to quality and partnership? Whether you need corporate catering, event services, or specialized solutions, we're here to exceed your expectations.